Peanut Butter and Banana Ice Cream the recipe quickly do it

Peanut Butter and Banana Ice Cream

Peanut Butter and Banana Ice Cream: It’s very tasty food and you quickly cooked do it. Its recipe cooking is very easy. You follow all steps and ready your recipe. The recipe cooked home, party and restaurant it’s easy. The recipe is a very colorful food, healthy and keeping the body cool the food. You can search for google and share this post-Facebook, Whatsapp, Instagram.

Peanut Butter and Banana Ice Cream


  • 2 Peeled, frozen banana
  • 1 teaspoon honey
  • 2 tablespoons all-natural peanut butter


  1. Slice bananas and place froze in the freezer. Bananas will need 2 hours to freeze completely.
  2. Next, combine frozen banana slices, honey and peanut butter in a food processor or blender. Blend on medium speed until you have a creamy consistency.
  3. Scoop into a bowl and enjoy! –

Nutritional Facts:

  • Serving Size-1 cup
  • 8 grams of protein
  • 150 Calories

While it’s great to eat healthy to improve your overall health, some individuals choose health as their full-time lifestyle and are limited to certain ingredients. For example, some individuals may choose to be vegetarian, vegan or they may not eat anything with gluten. Whatever you choose, you can make exchanges with different recipes to accommodate your individual health and personal needs. Some individuals choose to eliminate certain ingredients from their diet for personal reasons, while others choose this life for health reasons. Whatever the reason is, remember that there are many different options out there for you. If you’re vegan for example, you can easily find recipes that will accommodate your needs. Below you will find one vegan-friendly ice cream recipe that will let vegans enjoy a bowl of delicious ice cream while continuing to stick to their fitness and personal goals.

Read More others: Lombard Street with Telegraph Hill beyond and  North Beach and the Transamerica Pyramid

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *